Some 4 billion people still cook with traditional polluting fuels and technologies. The adverse development impacts from households continued use of polluting stove-and-fuel combinations are significant.
In the context of SDG 7 on achieving universal access to affordable, reliable and modern energy services, the objective of this systematic review is to assess whether clean cooking interventions to date
This publication analyzes the use of clean and efficient cooking technologies in the Philippines and identifies opportunities and challenges to fast-track their uptake. In Asia and the Pacific, 1.8 billion
There are still 2.8 billion people worldwide who lack access to clean cooking solutions, a figure that has remained stubbornly high. This persistent gap shows that despite huge efforts, cookstove initiatives
Rapid economic and population growth in Africa, particularly in the continent’s burgeoning cities, will have profound implications for the energy sector, both regionally and globally. The stage is set
The Clean Cooking Energy Roadmap—developed in collaboration with NITI Aayog and GIZ— envisions to eliminate the use of all cooking arrangements that cause household air pollution (HAP) in India by 2025.
Taking the Pulse 2019 details the energy access financing challenge faced in three countries: Madagascar, the Philippines and Uganda. The report provides crucial insights into how national contexts shape
Meeting the goal of universal access to clean cooking by 2030 remains a formidable challenge, as the current growth rate in clean-cooking coverage lags far behind the rate required to meet the goal (0.5
This paper presents the three-year impacts of an improved biomass cookstove on child and adult health in rural Ethiopia. After near complete stove adoption during an initial one-year randomized controlled
Improved biomass cookstoves have been promoted as important intermediate technologies to reduce fuelwood consumption and possibly cut household air pollution in low-income countries. This study uses a
