The Africa Data Revolution Report 2016 »
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The European Food Safety Authority dismissed a study linking a Monsanto weedkiller to cancer after counsel from a US Environmental Protection Agency officer allegedly linked to the company. Jess Rowlands,
<p>Judgement of the National Green Tribunal in the matter of Jan Sahyog Manch Vs Ministry of Environment and Forest & Others dated 25/05/2017 regarding environment and ecological damage caused by the
Monsanto's Roundup weedkiller atomizers are displayed for sale at a garden shop at Bonneuil-Sur-Marne near Paris, France, June 16, 2015. REUTERS/Charles Platiau (This version of May 17 story removes
<p>Order of the National Green Tribunal in the matter of Court on its own Motion Vs. NCT, Delhi & Ors.dated 15/05/2017 regarding Tughlakabad Gas Leak.</p> <p>NGT directs Dr. Y.K. Gupta, Head of Pharmacology
Payment of compensation to endosulfan victims Despite the National Human Rights Commission’s (NHRC) recommendation to the State in December, 2010 to provide compensation to endosulfan victims, over
All flowering plants sold by B&Q are to be grown without using pesticides that are harmful to bees, the retailer has announced. A series of scientific studies have shown that bees are exposed to neonicotinoid
<p>Order of the National Green Tribunal in the matter of Court on its own Motion Vs. NCT, Delhi & Others dated 08/05/2017 regarding leak of chemical gas from the tanker at Tughlakabad, Delhi, in which
Use of a common pesticide in spring could have an impact on wild bumblebees by interfering with their life cycle, a UK study suggests. The team, who looked at wild bumblebees caught in the English countryside,
The Food Safety and Standards Authority of India (FSSAI) had issued a notice in November 2015, calling for claims, suggestions, views, comments etc. from stakeholders on the draft amendment related to
<p>The legacy and reach of anthropogenic influence is most clearly evidenced by its impact on the most remote and inaccessible habitats on Earth. Here we identify extraordinary levels of persistent organic