<p>The Food Safety and Standards Authority of India vide notification dated 16th September, 2020 has published the draft Food Safety and Standards (Packaging and Labelling) Amendment Regulations, 2020.
<p>The Food Safety and Standards Authority of India (FSSAI) is launching its upgraded cloud-based food safety compliance online platform in a phase-wise and Manipur has been selected in the first phase,
<p>Since 2011, the FSSAI’s online licensing platform FLRS (Food Licensing and Registration System) is the soul of the licensing ecosystem with 100% India (all State and UTs) coverage, 70 lakh licenses/
<p>The outbreak of COVID-19 has not only posed a threat to lives but also affected the world’s economy – supply chains, businesses and jobs. In response to this pandemic, the Food Safety &
<p>It is mandatory for all food businesses to implement Good Hygiene Practices (GHP) and Good Manufacturing Practices (GMP) laid in Schedule 4 of Food Safety and Standards Regulation, 2011 to ensure food
<p>Since comprehensive revision of licensing and registration norms is likely to take some more time, the Food Safety and Standards Authority of India (FSSAI) has issued a notification regarding re-operationalisation
The Food Safety and Standards Authority of India (FSSAI) has proposed to restrict the sale and the advertisement of food products, which are high in fat, salt and sugar (HFSS), in school premises and within
Milk contamination is a bigger problem in India than milk adulteration, a nationwide study by the Food Safety and Standards Authority of India’s (FSSAI) has found. The National Milk Safety and Quality
The following draft of certain regulations, further to amend the Food Safety and Standards (Prohibition and Restriction on sales) Regulations, 2011, which the Food Safety and Standards Authority of India
The FSSAI has drafted new regulations called the Food Safety and Standards (Foods for Infant Nutrition) Regulations, 2019. The FSSAI has also invited comments, objections and suggestions from stakeholders
The Food Safety Standards Authority of India (FSSAI) has proposed amending its regulations regarding the maximum residue levels (MRLs) for certain pesticides used in connection with food and food products.
